"It’s safe to assume that if you’re planning to do weekend brunch, you’re going to be waiting in line. But it doesn’t need to be that time-consuming if you don't want it to. Here are 21 Portland brunch restaurants that all take reservations:
HEADWATERS: Vitaly Paley’s newest downtown Portland restaurant -- in the historic Heathman Hotel -- dives deep into fish and brunch classics every weekend. Find an excellent crab Luigi, here overlaid with Serrano ham; a crisp, chewy bagel smeared with smoked herring spread; and a jiggly egg-topped croque madame on crisp country bread.
IMPERIAL: Can't get enough Paley? The James Beard Award winning chef's other downtown Portland restaurant takes their brunch menu through the fire with grilled ham steaks and flat irons, alongside more classic dishes like crab omelets, french toast and latkes with smoked salmon."