Portland Dining Month's Best Deals

"Vitaly Paley's fourth restaurant has true metropolitan swagger, so take this opportunity to take it for a whirl, if you haven't already. The set menu features hearth-fired flatbread with spinach, radicchio, lemon and pecorino; seared, herb crusted albacore with potato salad and spring vegetables; and butterscotch pudding with vanilla Chantilly, peanut butter "butterfinger," and sea salt."

Read the full roundup by Eater's Mattie John Bamman.